I’ve been running pie shops in Singapore for over 20 years now, and in that time I’ve learned a thing or two about what it takes to make the perfect chicken pie and running the biggest pie shop in Singapore….
Don Pie
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Founded in 2000 by Chef Don Lim, the story behind his previous pie shop, Don Pie.
Making a good chicken pie is all about using fresh ingredients and taking the time to make a flaky crust. If you’re short on time, you can always buy a pre-made crust, but if you want your pie to be…
There’s nothing worse than taking a bite of pie, expecting the sweet, flaky goodness of freshly-baked pastry, and instead being met with the dry, crumbly taste of disappointment. If you’re a home baker, then you know that feeling all too…
There’s nothing quite like the smell of a freshly baked pie wafting through the house. The warm, sweet aromas are enough to make your mouth water and your heart sing. Baking is an act of love, and these 10 songs…