I’ve been running pie shops in Singapore for over 20 years now, and in that time I’ve learned a thing or two about what it…
Halal
3 Articles
3
The importance of using Halal suppliers for great chicken pies, especially in Singapore.
There’s nothing worse than taking a bite of pie, expecting the sweet, flaky goodness of freshly-baked pastry, and instead being met with the dry, crumbly…
When it comes to baking pies, Chef Don Lim always likes to remind his pie apprentices that there are a few essential ingredients that they…